This is an easy and delicious spread, and yet another way to use tortillas for an appetizer. The mixture can also be used without the tortillas as a spread...
Author: KATE MARIE
Fresh Hot cherry peppers stuffed with prosciutto and provolone cheese then soaked in olive oil.
Author: technician
Stone crab claws are traditionally served with a creamy mustard sauce in Florida, but you'll be surprised how tasty steamed shrimp are with this sauce,...
Author: lutzflcat
This is a great way to serve a gourmet treat to your guests. Spread it on your favorite crackers, bread, veggies -- whatever you like. It's great inside...
Author: Rob
Yowzers! Sweet and hot salsa with tangy mangoes and habaneros. Great with pork, chicken or fish or just with chips. You can omit the habaneros and add...
Author: Six Pack To Go
This is for the person looking for a spicy ranch dip. It's great served with fries, poppers, and even wings.
Author: PRINCESSCOOK1
This spicy sausage dip is great with tortilla chips or crackers. It's so thick and tasty, it could be a meal in itself!
Author: Carey
I make this recipe in my smoker. Make sure you store the jerky in an airtight container in the refrigerator.
Author: Doug Patrick
This recipe is always a hit at parties. I combined my two favorite recipes--artichoke chili dip and hot spinach dip--into this one recipe.
Author: WRIGHTWOOD GIRL
This is the absolute best hummus I have ever had. It goes great with some toasted pita bread. Add more lemon juice if this hummus tastes like it needs...
Author: Anonymous
Chicken wings slow cooked with a spicy tangy sauce mixture which includes chili sauce, chili powder lemon juice and molasses!
Author: sal
A simple and delicious chopped liver! My family looks forward to finding this on our table during special holidays.
Author: KarenTheMiltch
Simple, but flavorful, spread that is great with crackers or celery. Any dipping mustard made with turmeric as the spice factor will work. This addition...
Author: Dawn Eberly
This basic dough can be filled with Empanada Pork Filling, then fried or baked.
Author: lola
A convenience store treat that you can make in your own home. Cooked smoked sausage is pickled in a red brine for an irresistible indulgence.
Author: Mike
Making your own 'fancy' crackers at home is a fairly basic operation, and not only will they be less expensive than store-bought, but you can customize...
Author: Chef John
This smoked egg recipe is incredibly easy. I learned it from a neighbor and it is a fun way to use up the extra space in your smoker grill. The eggs turn...
Author: Jackie B
Crisp and delicious vegetable tempura makes an impressive Japanese appetizer. Serve with the dipping sauce or simply with soy sauce if you prefer a vegetarian...
Author: ChefJackie
Baked mushroom caps filled with a deliciously cheesy crabmeat mixture. Serve hot with lemon wedges.
Author: lavaun
Super easy appetizer that takes next to no work at all. Tastes great!
Author: MADDIES MOM
Great quick and easy granola bar recipe that kids can make. Perfect to throw in lunches or in your purse for travel. You can also add 1/4 cup wheat germ...
Author: Jessica Clara Noelle Grant
A rich and creamy cheese spread, with a powerful horseradish and cheddar kick. A perfect appetizer for a big dinner or snack for a party. Serve cold with...
Author: Andrew Pyzdek
Tasty, hot appetizers that take little time to prepare but will impress your guests!
Author: BOLLIVEB
This dip was the result of endless combinations to try to come up with some dip that I didn't have to cook for work. Serve immediately or it is even better...
Author: Nomi Fredrick
Mushrooms stuffed with blue cheese, bacon, caramelized onions and garlic make a delicious appetizer!
Author: Maggie Lopez
The fun of this recipe is that it can be tailored to your tastes. I'm a 'throw it in and see how it turns out' kind of cook, so please adjust the recipe...
Author: CRISSYF
The perfect party finger food. These are the most scrumptious sauerkraut balls you will ever taste!
Author: Marie Velez-Kirk
My mom makes these mushrooms every year for the holidays and there are NEVER any leftovers! They are the best stuffed mushrooms I have ever had. I now...
Author: Kara Smith
I serve this at least once a week with a chicken or steak meal or just as a quick snack. Learned from my late grandfather who was of Lebanese descent....
Author: Reman9981
Make these often - kids and adults alike eat them! Make a double recipe if you have more than 10 or 15 people...they go fast! Serve with toothpicks and...
Author: Brenda Knox Rhoads
Mmmmm Mmmm good!!! Generous amounts of Parmesan cheese make this dip a sure crowd pleaser. Serve with corn chips. Substitute chopped jalapeno peppers for...
Author: CYEPP
This recipe is a favorite at every Christmas party. Note: This recipe freezes well. To serve, defrost and reheat at 325 degrees F (165 degrees C) for 12...
Author: IRENED
Crispy, crunchy, and nutritious! I used Spanish sherry vinegar, but any vinegar you like the flavor of will work. I checked every 10 minutes or so and...
Author: Theresa Peters
This is a wonderful appetizer for oyster lovers. Simple to prepare with readily available ingredients. Great for unexpected guests. Spread on Baguettes...
Author: MOLLYB111
Awesome homemade dip recipe served best with potato chips. Simple to make and simply wonderful to consume. Feel free to adjust ingredients to personal...
Author: James B
Very easy little pizzas to make -- my family counts on them for New Year's Eve! This recipe uses plenty of melted cheese, a dash of Worcestershire sauce...
Author: DREW810
A very easy, special touch for Easter and fun to do at baby showers as well. Do some plain white ones to keep everyone happy.
Author: NancyClancy
This was fantastic with spaghetti, my family loved it... in fact my husband tried to eat the whole thing. Keep in mind though, we love garlic at our house....
Author: ekuntz
A fresh apple salsa that combines tart apples with chile peppers, lime juice, cilantro, toasted walnuts, and ginger. A great appetizer!
Author: BIGARLO609
There are few things as easy, healthy, and delicious as this ubiquitous dip. However, unless you're grinding your aromatic vegetation in a molcajete, or...
Author: Chef John
If you love pate, you will love this creamy chicken liver recipe that has a bit of a kick! Serve on toasted baguettes or sturdy crackers.
Author: Colleen Renzullo
My family really likes these fried vegetables for a change of pace, especially when it's near fair time. You can use any type of dipping sauce that you...
Author: N-STAR
All of your favorite fruits, lightly sweetened, served in a watermelon 'bowl'.
Author: CINDY N.
If you love hot and sweet we're confident this will be your favorite. An ultimate treat for family outings, sporting events, camping or hiking trips. Pineapple...
Author: DIXYCHIK
I made these wings for Super Bowl®; they were gone in five minutes and super-easy to make! Serve with ranch or blue cheese dressing.
Author: amylrowe
I had to make something QUICK for a Mexican themed birthday party, so I threw this together and got RAVE reviews. Some ate it separately most though added...
Author: Jeannine Maxwell
All your favorite pizza ingredients in a hot dip made in the microwave. Serve with sliced French baguette bread.
Author: Dayna Dumas